Feeling nostalgic? Every single Easter without fail, I make these cornflake cakes – a tradition my mum passed onto me. I’ve never thought to share them on the blog before, not because they aren’t bloody delicious, but because they are so easy peasy to make.
Everyone knows how to make cornflake cakes, they, along with flapjacks, are probably the first things you learn to make as a child. However, these are a far more superior version of the humble cornflake cake, made with Mars bars and golden syrup to make them so sticky, delicious and oh so moreish.
A trip down memory lane with these pimped up cornflake cakes. They are so easy that it’s almost embarrassing to call it a recipe. Despite how bloody easy they are, they are extremely delicious so if you manage to make one thing this Easter, make it these.