Three Things I Always Do Whenever I’m In London

Being a country girl, London has always remained a novelty for me. Full of endless things to do, terrific food and incredible sights I love the opportunities and experiences London offers.…

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Wonderful Wednesday || March

And just like that, Easter has rolled around. How on earth are we a quarter of the way through the year? When I last sat down to write a lovely little list of…

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Easter Biscuits (Dairy Free Option)

Easter and spring are my favourite baking holidays, even more so than Christmas. So many flavours are starting to come back into season and it signposts a glorious transition into…

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The Fortnightly || What I Have Been Enjoying Recently #04

Another crazy couple of weeks have passed me by; endless work (13 days in a row is not fun!), snow vol.2, and a little trip up to London! Somewhere in-between…

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Carrot Cake (Dairy Free Option)

As Spring approaches, it brings with it some of the best treats. Easter is possibly my favourite time to get busy in the kitchen; hot cross buns, Easter biscuits, anything with mini…

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The Way Our Lives Look

It looks like making French Toast Croissants together in our pyjamas on a Sunday morning. Then watching Sunday Brunch or perhaps something on Netflix. It looks like fussing and cuddling…

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Easy-Peasy Apple and Marzipan Danish Pastries (Vegan Option)

These are so simple, it should hardly be called a recipe. But don’t mistake their simplicity as lacking. These really are something special, made even better by the lack of…

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